TICT uncovers a new experience bringing together more of what we love.
Introducing GRAVY – the first event of this food series.
For the launch we have taken thanksgiving as the inspiration and are spicing up your average turkey affair. Turning the traditional celebration into a pop-up experience with a modern twist.
We’ll be taking over the new Strictly Furniture creative space splattering it with cheese, butter, and a truckload of GRAVY for a sit down feast.
Post-dinner the venue will be transformed into a Turkey coma after-party starting at 10pm with music by our favorites birds; Mau Mau & Javi Kalero.
Wednesday, November 27th
55 Fuxing Dong Lu near Zhongshan Nan Lu
8pm-10pm // exclusive sit down dinner only w/rsvp
[300rmb-set menu + free flow of Mulled Wine- limited spots]
10pm- late // all welcome [Freee-no rsvp needed]
For reservations contact: firstname.lastname@example.org
Roasted Pumpkin Soup
Slow Roasted Stuffed TURKEY
THREE Kinds of Finger-Lickin’ GRAVY:
Reduced White Wine Butter
Fresh Herb Glaze
Buttery Mashed Potatoes
Sautéed Brussels Sprouts
The Cheesiest Mac & Cheese
Corn on the Cob
Crunchy Belgian Waffles
w/ Icing, Chocolate Ice-Cream [of course] and Whipped Cream
Free-Flow Mulled Wine